BEST SELLER-14 %

Two independent stainless steel tanks to keep up with the rush.

Non-stick chrome surface, EGO thermostat from 100 to 300 °C.

Consistent dough, service after service, for pizzerias and bakeries.

Opening a restaurant, a snack bar or a bakery? Buy in volume and get discounts on your whole equipment.
Request a quoteWe answer all your questions about our equipment.